About this variety:

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

Details

• Long, oval tuber with red skin and flesh.
• Suitable for a wide range of cooking with a creamy texture and beautiful unique color.
• Resistant to virus, splitting and powdery scab.
• Moderate storage.
   

We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

About this variety:

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

• Mid Season
• Heirloom
• Heat tolerant
• Good for mashing

#1 red every year! This large round potato has thin, dark-red skin, deep eyes, and crisp white flesh. Excellent for mashed potatoes and boiling but not for baking. Heat-tolerant, long-storing and high-yielding, it will grow in heavy soil. Well suited for growing in wire cages. One precaution about this variety: the skin is so thin it should be allowed to cure and firm up for a week or two in the ground after the vines die back.

DETAIL

• This potato with smooth red skin, deep eyes and white flesh is excellent for boiling and making potato salads.
• Possibly the best storing red; it keeps well into June. It tolerates high temperatures but is susceptible to disease.
• Excellent harvests.
• This variety was developed especially for Southern growers, but can be good in the North and South for first-early market potatoes.

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

About this variety: 

• Mid-season 80-90 days to maturity.
• Order this extremely popular potato early! Its smooth, thick, golden, and netted skin and butter yellow flesh are characteristics of this small to medium oblong tuber with outstanding taste.
• Great for hash browns, fries, steaming or baking, and it stores well.
• Excellent flavor.
• So delicious it sells out fast, so order early!
  
  

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

DETAIL

• A mid to late season tuber.
• Produces uniform, oval shaped tubers with red skin and creamy white flesh. High yielding.
• Good storage.
• Resistant to PVY, blackleg and common scab.

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

DETAIL

• Mid-season 80-90 days to maturity.
• A smooth red-skinned slightly oval tuber with shallow eyes and white flesh.
• Medium size and very good flavor.
• This variety is resistant to scab and late blight and does better in clay soils than most other reds.
• High overall yields from a spreading plant with attractive light-violet blossoms.

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

DETAILS

• Mid-season 80-90 days to maturity.
• These medium to extra-large tubers have smooth, brilliant red skin with medium shallow eyes.
• Pink swirled flesh that retains its color after cooking.
• Like most reds, this variety is good for steaming or boiling.
• Makes an attractive and unique potato salad.

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

DETAILS

• Mid-season 80-90 days to maturity.
  Beautiful yellow skin and yellow flesh with a creamy texture when cooked.
• Exceptionally high yields of oval tubers.
• Early to mid-season maturity and moderate storage.
• Try this tasty tuber roasted, baked or boiled.

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

A beautiful new variety which is smooth and shallow eyed. Magenta skin with matching flesh. Potatoes are ideal for frying, baking or mashing. Oblong tubers can reach 10 ounces in size.

We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

About this variety:

• One of the best tasting of the fingerling potato varieties.
• It has rosy-buff skin with deep yellow flesh (blushed with red).
• Excellent for potato salad.
• Produces lots of medium-sized, well-clustered potatoes.
• Very good roasted over the coals.
• The tubers are long-keeping and the vines are very vigorous.
• Be careful not too overcrowd this variety.

 

We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

About this variety:

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

DETAILS 

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

About this variety:

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

DETAILS

• Early-season 60-80 to maturity.
  
• This early season potato produces high yields of uniform, round tubers with bright yellow skin and yellow flesh.
• Has a delicious creamy texture when roasted, baked, fried or boiled.
• Resistance to PVY, black leg, tuber blight and rhizoctonia.
• A great storage potato.

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

About this variety: 

• Early-season 60-80 to maturity.

  
  King Edward is an early season potato. It has white flesh with moist, waxy texture.
  
  

  - This is a good storage potato.
  
  

  - The "Edward" leaves repel bugs, such as Colorado Potato Beetles, Flea Beetles, and Potato Leaf Hoppers.
  
  

  - Late blight resistant.

  
  

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-and in fact some consider it desirable.

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

DETAILS

• Early-season 60-80 to maturity.
• Early season oval shaped tubers with bright yellow skin and medium yellow flesh.
• Smooth shallow eyes and nice uniform tubers.
• Great for roasting, steaming, baking or boiling.
• Excellent for storage.
• Drought tolerant and resistant to common scab, blight & black leg.

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

DETAILS

Early-season 60-80 to maturity.
A large, uniform tuber with snow white flesh and lavender skin.
Good boiled, steamed or mashed.
It should be eaten first as it does not last in storage.
Resistant to heat, drought, scab and storage rot.
Producing excellent yields, it can be grown almost anywhere.

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

Easily identify plantings in seedling trays and bedding flats.  The PERFECT seed and plant marker. 

• White
• High-grade recycled styrene / Made in the USA
• Water resistant
• Sharpie-approved
 

The Lacy Phacelia (Phacelia tanacetifolia), also known as Scorpionweed and Purple Tansy, is a fast-growing, drought-tolerant, cold-hardy annual in the borage family. Produces coiled, whiskered lavender-colored blossoms that look similar to a scorpion tail, fiddlehead, or thistle. Grows 2'-3' tall on thin, hairy stems with lacy foliage. Plant a few or a field, or add a bit of wildness to a cut arrangement. An especially great companion plant in the vegetable garden as it’s quick to bloom, attracts bees and hoverflies, and stores nitrogen which also makes it a good cover crop.

• Life cycle: Annual
• Bloom season: Summer
• Attracts: Hummingbirds, bees, butterflies, beneficial insects, and other pollinators
• Flower meaning: Determination, endurance, resistance, strength

SEED PLANTING TIPS

• Botanical name: Phacelia tanacetifolia
• Hardiness zones: 3-10
• Planting season: Spring, fall
• Days to maturity: 42-55 days
• Cold stratify: No
• Depth to plant seeds: 1/4" deep
• Spacing between plants: 3"-10" apart
• Days to germinate (sprout): 7-21 days
• Germination soil temps: 40F-65F
• Soil types: Sandy, loamy, silty, rocky, chalky, moist, well-drained
• Soil pH: 6.0-8.5
• Water needs: Average
• Sun needs: Full sun
• Frost tolerant: Yes
• Drought tolerant: Yes
• Deer resistant: Yes

Phacelia Campanularia, commonly known as the California Bluebell or Desert Bluebell, is a flowering plant that belongs to the Boraginaceae family. This annual herb is native to the southwestern United States and is particularly well-suited for arid and semi-arid regions. Its striking blue flowers, which bloom in spring, make it an attractive choice for gardeners seeking to enhance the aesthetic appeal of their landscapes.

One of the notable characteristics of Phacelia Campanularia is its ability to thrive in poor soil conditions. This plant is often used in xeriscaping, a landscaping method that reduces or eliminates the need for irrigation. Studies indicate that plants like Phacelia Campanularia can reduce water usage by up to 50% compared to traditional landscaping methods. This makes it an ideal choice for environmentally conscious gardeners looking to conserve water resources.

In addition to its drought-resistant qualities, Phacelia Campanularia plays a crucial role in supporting local ecosystems. The flowers are a valuable source of nectar for pollinators, including bees and butterflies. Research has shown that planting native flowering species can increase pollinator populations by as much as 30%. By incorporating Phacelia Campanularia into your garden, you contribute to the health of these essential species and promote biodiversity.

Phacelia Campanularia is also known for its soil improvement properties. As a member of the legume family, it has the ability to fix nitrogen in the soil, enhancing soil fertility. This characteristic can lead to improved growth for neighboring plants, making it a beneficial companion plant in mixed gardens. Studies have demonstrated that intercropping with nitrogen-fixing plants can increase overall crop yields by approximately 20%.

When cultivating Phacelia Campanularia, it is essential to consider its growing conditions. This plant prefers full sun and well-drained soil. It is typically sown directly into the garden in the spring after the last frost. The seeds germinate quickly, often within 7 to 14 days, and the plants reach maturity in about 60 days. Regular deadheading can encourage prolonged blooming and prevent self-seeding, which may be desirable for gardeners looking to maintain control over their garden's layout.

In conclusion, Phacelia Campanularia is not only an aesthetically pleasing addition to any garden but also offers numerous ecological benefits. Its drought tolerance, support for pollinators, and soil-enhancing properties make it a valuable choice for sustainable gardening practices. By incorporating this native flower into your landscape, you can contribute to a healthier environment while enjoying its beauty.

The Yolo Wonder Pepper (Capsicum annuum) is related to the California "Cal" Wonder Bell Pepper, but left the Golden State for the hot, dry climate of New Mexico. Like everyone in the family, Yolo is blocky with thick skin, a little bigger and fleshier than Cal at 4"-5", and just as sweet and mild. This beautiful plant produces loads of glossy fruits. Try growing them this year, because you only live once. YOLO!

• Heat resistant
• Very high yields
• Juicy and sweet
• Harvest any color
• Recommended by USU

SEED PLANTING TIPS

• Botanical name: Capsicum annuum
• Pepper size: Large/4"-5"
• Plant support: Tomato cage or stake
• Depth to plant seeds: .25" deep
• Spacing between plants: 18"-24" apart
• Spacing between rows: 24"-36" apart
• Days to germinate (sprout): 7-21 days
• Germination soil temps: 75F-85F
• Soil needs: 6.0-7.0 pH
• Sun needs: Full sun
• Frost hardy: No
• Planting season: Spring, summer
• # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
• Days to maturity: 70-80 days

Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

All Peppers ⟐ Sweet Peppers

📚 Sweet Peppers Grow Guide

What happens when you remove the color from a pepper? The White Cloud Pepper is what happens. A lovely ivory hue, inside and out, glossy and pearly and sometimes tinged with purple. Like the clouds in the sky, they vary in shape and size from small to medium. Its bell pepper nature can’t quite be tamed, however, so the fruit turns green and then bright orange or red when it matures. The flavor endures as well. Sweet and mild with no heat and a definite crunch. Now, what happens when a gardener grows that white sweet pepper?

• High yields
• Crunchy and sweet
• Harvest any color
• Good fresh and cooked
• Grows well in containers and tight spaces

SEED PLANTING TIPS

• Botanical name: Capsicum annuum
• Pepper size: Small-to-Medium/2"-5"
• Plant support: Tomato cage or stake
• Depth to plant seeds: .25" deep
• Spacing between plants: 18"-24" apart
• Spacing between rows: 24"-36" apart
• Days to germinate (sprout): 7-21 days
• Germination soil temps: 75F-85F
• Soil needs: 6.0-7.0 pH
• Sun needs: Full sun
• Frost hardy: No
• Planting season: Spring, summer
• # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
• Days to maturity: 70-75 days

Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

All Peppers ⟐ Sweet Peppers

📚 Sweet Peppers Grow Guide

All Peppers ⟐ Sweet Peppers

📚 Sweet Peppers Grow Guide

Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

All Peppers ⟐ Sweet Peppers

📚 Sweet Peppers Grow Guide

The Pimento Pepper is an outstanding pepper that has more uses than just replacing the pit in an olive or providing the colorful bits in that Southern cheese dip. Did you know that it grows to 3"-4" and is heart-shaped? Or that when it’s not drenched in brine, it’s juicy, sweet, and mild with just a hint of heat? Or that dried sweet paprika spice is made from it? For best flavor, wait for the fruit to ripen from green to deep red, then use it in your favorite recipes to make them stand out.

• High yields
• Sweet and mild
• Slightly spicy
• Good for containers

SEED PLANTING TIPS

• Botanical name: Capsicum annuum
• Pepper size: Medium/ 4 ½" long
• Plant support: Tomato cage or stake
• Depth to plant seeds: .25" deep
• Spacing between plants: 18"-24" apart
• Spacing between rows: 24"-36" apart
• Days to germinate (sprout): 7-21 days
• Germination soil temps: 75F-85F
• Soil needs: 6.0-7.0 pH
• Sun needs: Full sun
• Frost hardy: No
• Planting season: Spring, summer
• # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
• Days to maturity: 85-90 days

Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

All Peppers ⟐ Sweet Peppers

📚 Sweet Peppers Grow Guide

The Orange King Pepper has a sweet, mild nature, and rules with a lobed hand. Feast your eyes on the pageantry of fruit after fruit ripening from the regal green of a Caesar salad to the majestic orange of a Monarch butterfly. This 4"-6" thick-skinned, blocky baron is resplendent and refreshing in any salad bowl, pickle jar, or roasting pan.

• High yields
• Sweet and mild
• Crunchy and juicy
• Good fresh and cooked

SEED PLANTING TIPS

• Botanical name: Capsicum annuum
• Pepper size: Large/4"-6"
• Plant support: Tomato cage or stake
• Depth to plant seeds: .25" deep
• Spacing between plants: 18"-24" apart
• Spacing between rows: 24"-36" apart
• Days to germinate (sprout): 7-21 days
• Germination soil temps: 75F-85F
• Soil needs: 6.0-7.0 pH
• Sun needs: Full sun
• Frost hardy: No
• Planting season: Spring, summer
• # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
• Days to maturity: 85-90 days

Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

• Plant produces good yields of orange colored sweet bell peppers. Peppers have thick walls turn from green to orange when mature. Suitable for home garden and market growers.

All Peppers ⟐ Sweet Peppers

📚 Sweet Peppers Grow Guide

The color orange is located between yellow and red in the spectrum of light, and that’s where you will find the Orange Horizon Pepper. The 4" blocky fruit begins to glow as it ripens and brightens from green to yellow to orange to more orange. Crispy, crunchy, sweet, and juicy with no heat. Locate this one in your garden between the Summer Crookneck Squash and the Beefsteak Tomatoes.

• High yields
• Sweet and juicy
• Harvest any color
• Good fresh and cooked

SEED PLANTING TIPS

• Botanical name: Capsicum annuum
• Pepper size: Large
• Plant support: Tomato cage or stake
• Depth to plant seeds: .25" deep
• Spacing between plants: 18"-24" apart
• Spacing between rows: 24"-36" apart
• Days to germinate (sprout): 7-21 days
• Germination soil temps: 75F-85F
• Soil needs: 6.0-7.0 pH
• Sun needs: Full sun
• Frost hardy: No
• Planting season: Spring, summer
• # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
• Days to maturity: 75-80 days

Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

• Large yields of orange sweet peppers that have mild flavor. Thick walls. Easy to grow. Grows well in a 5 gallon container. Perfect for culinary dishes.
• One large bell pepper contains 209 mg of vitamin C, which is almost three times the 70 mg of an average orange.

All Peppers ⟐ Sweet Peppers

📚 Sweet Peppers Grow Guide

Are you looking to add a new pepper plant to your garden? Consider the Marconi pepper plant, a popular choice among gardeners for its mild flavor and versatility in the kitchen. Let's explore the ins and outs of growing this plant in your own backyard.

What are Marconi peppers?

Marconi peppers, also known as Italian frying peppers, are elongated, sweet peppers that are typically harvested when they are green or red. These peppers are prized for their thin walls, making them perfect for sautéing, grilling, or roasting. With a mild, slightly sweet flavor, Marconi peppers are a favorite in Mediterranean cuisine.

How to grow Marconi pepper plants

When planting Marconi pepper seeds, it's important to choose a sunny spot in your garden with well-draining soil. These plants thrive in warm weather, so make sure to plant them after the last frost date in your area. Space the plants about 18 inches apart to allow for proper growth.

Water the plants regularly, ensuring that the soil remains consistently moist but not waterlogged. Fertilize the plants every few weeks with a balanced fertilizer to promote healthy growth. As the peppers begin to develop, provide support for the plants to prevent them from bending or breaking under the weight of the fruit.

Harvesting and using Marconi peppers

Marconi peppers can be harvested when they reach their full size, typically around 6-8 inches in length. You can pick the peppers when they are green for a milder flavor or wait until they turn red for a sweeter taste. Simply cut the peppers from the plant using a pair of scissors or pruning shears.

These versatile peppers can be used in a variety of dishes, from stir-fries and salads to sandwiches and pasta dishes. Roast them for a smoky flavor, or pickle them to enjoy their crisp texture year-round. The possibilities are endless with Marconi peppers in your kitchen!

Are you ready to add the Marconi pepper plant to your garden? With the right care and attention, you can enjoy a bountiful harvest of these delicious peppers throughout the growing season. Happy gardening!

SEED PLANTING TIPS

• Botanical name: Capsicum annuum
• Plant support: Tomato cage or stake
• Depth to plant seeds: .25" deep
• Spacing between plants: 18"-24" apart
• Spacing between rows: 24"-36" apart
• Days to germinate (sprout): 7-21 days
• Germination soil temps: 75F-85F
• Soil needs: 6.0-7.0 pH
• Sun needs: Full sun
• Frost hardy: No
• Planting season: Spring, summer
• # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
• Days to maturity: 65-80 days

Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

All Peppers ⟐ Sweet Peppers

📚 Sweet Peppers Grow Guide

Are you looking to add a new pepper plant to your garden? Consider the Marconi pepper plant, a popular choice among gardeners for its mild flavor and versatility in the kitchen. Let's explore the ins and outs of growing this plant in your own backyard.

What are Marconi peppers?

Marconi peppers, also known as Italian frying peppers, are elongated, sweet peppers that are typically harvested when they are green or red. These peppers are prized for their thin walls, making them perfect for sautéing, grilling, or roasting. With a mild, slightly sweet flavor, Marconi peppers are a favorite in Mediterranean cuisine.

How to grow Marconi pepper plants

When planting Marconi pepper seeds, it's important to choose a sunny spot in your garden with well-draining soil. These plants thrive in warm weather, so make sure to plant them after the last frost date in your area. Space the plants about 18 inches apart to allow for proper growth.

Water the plants regularly, ensuring that the soil remains consistently moist but not waterlogged. Fertilize the plants every few weeks with a balanced fertilizer to promote healthy growth. As the peppers begin to develop, provide support for the plants to prevent them from bending or breaking under the weight of the fruit.

Harvesting and using Marconi peppers

Marconi peppers can be harvested when they reach their full size, typically around 6-8 inches in length. You can pick the peppers when they are green for a milder flavor or wait until they turn red for a sweeter taste. Simply cut the peppers from the plant using a pair of scissors or pruning shears.

These versatile peppers can be used in a variety of dishes, from stir-fries and salads to sandwiches and pasta dishes. Roast them for a smoky flavor, or pickle them to enjoy their crisp texture year-round. The possibilities are endless with Marconi peppers in your kitchen!

Are you ready to add the Marconi pepper plant to your garden? With the right care and attention, you can enjoy a bountiful harvest of these delicious peppers throughout the growing season. Happy gardening!

SEED PLANTING TIPS

• Botanical name: Capsicum annuum
• Plant support: Tomato cage or stake
• Depth to plant seeds: .25" deep
• Spacing between plants: 18"-24" apart
• Spacing between rows: 24"-36" apart
• Days to germinate (sprout): 7-21 days
• Germination soil temps: 75F-85F
• Soil needs: 6.0-7.0 pH
• Sun needs: Full sun
• Frost hardy: No
• Planting season: Spring, summer
• # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
• Days to maturity: 65-80 days

Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

All Peppers ⟐ Sweet Peppers

📚 Sweet Peppers Grow Guide

The Emerald Giant Pepper may not be your first precious gem, but it could become your favorite in the garden after you polish off a few. Large 4"-5", blocky, thick-skinned fruits dangle like pendants on vigorous, drought-tolerant plants. As it catches the light, the color matures from emerald to citrine to ruby. And its juicy, crispy, sweet, and mild facets make any recipe shine with delicious brilliance.

• High yields
• Crispy, juicy, and sweet
• Drought tolerant
• Good for Southern gardens

SEED PLANTING TIPS

• Botanical name: Capsicum annuum
• Pepper size: Large/ 4"-5"
• Plant support: Tomato cage or stake
• Depth to plant seeds: .25" deep
• Spacing between plants: 24"-36" apart
• Spacing between rows: 36"-48" apart
• Days to germinate (sprout): 7-21 days
• Germination soil temps: 75F-85F
• Soil needs: 6.0-7.0 pH
• Sun needs: Full sun
• Frost hardy: No
• Planting season: Spring, summer
• # of plants per sq. ft.: Appx. 1 plant per 3 sq. ft.
• Days to maturity: 75-85 days 

Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

All Peppers ⟐ Sweet Peppers

📚 Sweet Peppers Grow Guide

All Peppers ⟐ Sweet Peppers

📚 Sweet Peppers Grow Guide

The Chocolate Bell Pepper is a fun one to grow. While the skin is maturing from green to brown, the inside is ripening from green to red, so you’re in for a surprise color combo with each one you snip off the vine. Crunchy and sweet with no heat. Ripens early, too. Pair with Chocolate Cherry Tomatoes on a bed of Red Romaine Lettuce for a delightful dark salad.

• High yields
• Early producer
• Harvest any color
• Sweet and crunchy

SEED PLANTING TIPS

• Botanical name: Capsicum annuum
• Pepper size: Medium
• Plant support: Tomato cage or stake
• Depth to plant seeds: .25" deep
• Spacing between plants: 18"-24" apart
• Spacing between rows: 24"-36" apart
• Days to germinate (sprout): 7-21 days
• Germination soil temps: 75F-85F
• Soil needs: 6.0-7.0 pH
• Sun needs: Full sun
• Frost hardy: No
• Planting season: Spring, summer
• # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
• Days to maturity: 65-80 days

Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

• Plant produces good yields of beautiful rich chocolate-brown sweet bell pepper
• Excellent for salads, stuffing, or cooking
• Very easy to grow
• Grows well in containers and tight spaces
• A must for the gourmet home gardener

All Peppers ⟐ Sweet Peppers

📚 Sweet Peppers Grow Guide